Why a Fire Pit
A fire pit is one of the most popular and affordable backyard upgrades. It creates a gathering spot for family and friends, extends outdoor living into cooler months, provides ambiance and warmth, can be used for cooking (roasting marshmallows, grilling), and adds value to the home. Fire pits are available at every budget — from a $50 portable steel bowl to a $10,000+ custom stone installation.
Types
Portable steel fire pit: A standalone metal bowl or ring. Place on a patio or in the yard. Fuel: wood. Pros: very affordable, no installation, easy to move. Cons: can damage surfaces beneath (use a fire pit mat), no permanent presence. Cost: $50-$300.
Portable propane fire pit (table): A tabletop or freestanding unit with a propane burner and fire glass or lava rock. Fuel: propane (20-lb tank). Pros: clean (no smoke, no ash), instant on/off, safe for decks and patios, no wood storage. Cons: less ambiance than wood fire, ongoing propane cost. Cost: $200-$1,500.
Built-in fire pit (masonry): A permanent stone, brick, or concrete block fire ring built into the patio or yard. Fuel: wood or gas (natural gas or propane). The most popular permanent option. Pros: permanent, adds value, customizable, can be matched to the home and landscaping. Cons: permanent (cannot be moved), requires construction. Cost: $500-$3,000 (DIY), $1,500-$5,000 (professional).
Built-in gas fire pit (fire table): A permanent stone or metal table with a gas burner. Fuel: natural gas (plumbed) or propane (tank). Produces flame but no smoke. Popular for patios and decks. Pros: clean, convenient, no smoke, instant on/off, safe. Cons: less crackling ambiance than wood, gas line installation (if natural gas). Cost: $1,000-$5,000 (DIY), $2,000-$8,000 (professional with gas line).
Chiminea: A freestanding clay or cast-iron fireplace. Vertical design directs smoke upward. Fuel: wood. Pros: directs smoke away from seating, decorative, can be moved. Cons: fragile (clay models), limited fire size. Cost: $100-$500.
Fuel Comparison
Wood: Pros: traditional crackling fire, free or cheap fuel, cooking capability. Cons: smoke, ash, sparks, fire risk, wood storage needed, banned in some areas during burn bans.
Natural gas: Pros: clean (no smoke or ash), unlimited fuel (plumbed to house gas), instant on/off, low operating cost ($0.50-$1.00/hour). Cons: requires a gas line ($500-$2,000 to install), permanent location.
Propane: Pros: clean, portable (uses tanks), instant on/off, no gas line needed. Cons: ongoing tank cost ($3-$5/hour at full burn, a 20-lb tank lasts 8-10 hours), must refill or exchange tanks.
Costs
Portable steel fire pit: $50-$300.
Portable propane fire table: $200-$1,500.
DIY masonry fire pit (stone or block): $200-$800 (materials).
Professional masonry fire pit: $1,500-$5,000.
Built-in gas fire pit/table (with gas line): $2,000-$8,000 (professional).
Gas line installation: $500-$2,000.
Fire pit patio area (pavers, 12x12 feet): $1,500-$4,000.
Annual fuel cost: Wood: $0-$200. Natural gas: $50-$150. Propane: $100-$300.